In a small mixing bowl, beat egg whites until stiff peaks form; gently fold into potato mixture.
Transfer to a 2-qt. souffle dish coated with nonstick cooking spray. Bake, uncovered, at 375 degrees F for 40-45 minutes or until golden. Serve ...
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Transfer to a 2-qt. souffle dish coated with nonstick cooking spray. Bake, uncovered, at 375 degrees F for 40-45 minutes or until golden. Serve ...
More Information