Divide Bibb lettuce leaves between 4 salad plates. Cover with thinly-sliced radishes, drizzle with olive oil and aged red wine vinegar, and sprinkle with blue cheese.
2 cups Boston Bibb lettuce
2 cups radishes, thinly sliced
1 tablespoon aged ...
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2 cups Boston Bibb lettuce
2 cups radishes, thinly sliced
1 tablespoon aged ...
More Information