Bring milk to a simmer in a 1-quart heavy saucepan, then remove from heat and stir in sugar and salt. Pour into a large bowl and let cool slightly.
While milk is cooling, dissolve yeast in warm water in a small bowl, stirring. Let stand for 5 ...
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While milk is cooling, dissolve yeast in warm water in a small bowl, stirring. Let stand for 5 ...
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