Stir the bread crumbs, Pecorino Romano, garlic, parsley, mint, salt and pepper, to taste, and 2 tablespoons olive oil in a medium bowl to blend.
Drizzle a heavy large baking sheet with about 1 tablespoon olive oil, to coat. Spoon the filling into ...
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Drizzle a heavy large baking sheet with about 1 tablespoon olive oil, to coat. Spoon the filling into ...
More Information