Score the skin side of the sea bass fillet (make a few small slit marks in the skin with a sharp knife). Season the fish with salt and pepper.
Preheat a medium saute pan over high heat and add 2 ounces of olive oil. When the oil is smoking, add ...
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Preheat a medium saute pan over high heat and add 2 ounces of olive oil. When the oil is smoking, add ...
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