Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, covered, until cold, about 1 hour.
Thinly slice mushrooms and in a heavy skillet cook in butter with shallot, garlic, and salt ...
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Thinly slice mushrooms and in a heavy skillet cook in butter with shallot, garlic, and salt ...
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