Cut the eggplant lengthwise into 6 slices. Brush the marinade on both sides of the eggplant and stack the slices on top of each other until ready to grill.
Grill the eggplant until cooked through, about 4 minutes per side. Remove from grill and ...
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Grill the eggplant until cooked through, about 4 minutes per side. Remove from grill and ...
More Information