Heat olive oil in a heavy frypan over medium heat. Fry onion until lightly browned.
Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar and salt. Continue stirring for 2 minutes.
Add chicken pieces, tomato paste, yogurt, and ...
More Information
Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar and salt. Continue stirring for 2 minutes.
Add chicken pieces, tomato paste, yogurt, and ...
More Information
See Also:
- 30 Minutes To 1 Hour
- Chicken
- Chicken Curry
- Curry
- Dinner
- Egg-Free
- For 3-4
- Gluten-Free
- Main Dish
- Nut-Free
- One-Pot Meal
- Recipes
- Recipes > 30 Minutes To 1 Hour
- Recipes > Chicken
- Recipes > Dinner
- Recipes > Easy
- Recipes > Egg-Free
- Recipes > For 3-4
- Recipes > Gluten-Free
- Recipes > Indian
- Recipes > Main Dish
- Recipes > Nut-Free
- Recipes > One-Pot Meal
- Recipes > Shellfish-Free
- Recipes > Simmered
- Shellfish-Free
- Simmered