Sprinkle on parsley and basil. Drizzle salad with olive oil and add salt and pepper to taste. Toss gently to combine.
Place bocconcini, tomatoes and olives in a serving bowl.
300 g drained baby bocconcini, cut in half
500 g cherry tomatoes, cut ...
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Place bocconcini, tomatoes and olives in a serving bowl.
300 g drained baby bocconcini, cut in half
500 g cherry tomatoes, cut ...
More Information